Description

Bajra Atta 500 Gram

Bajra Atta is made from small round grains of Pearl Millet, also called bajra. India is the biggest producer of bajra. Bajra is high in protein and has a good amino acid balance. It is a good source of iron and thiamine. Bajra is a superb millet grain that has a very high proportion of energy sources, fortunately also lowers fat accumulation. The grains are dried and then processed into flour. When ground, the flour is greyish in colour and has a slightly nutty flavours.